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What's On At The Royal Oak

Running Monday-Saturday from 1st December to 31st -Excluding Christmas Day & Boxing Day as we are closed. Pre-Booking required - 6 and above pre order only. £25.00 for 2 courses or £33.00 for 3 courses
Starters
Soup Of The Day
Served with warm crusty breadVegetarian
Breaded Brie
With dressed leaves & cranberry sauce Vegetarian
Prawn & Crayfish Cocktail
With dressed leaves & marie rose sauceChicken Liver Pate
Served with toast & red onion chutney Mains
Traditional Roast Turkey
Served with roast potatoes, roasted root vegetables, pigs in blankets, a rich gravy & a yorkshire pudding Herb Crusted Salmon
Crushed new potatoes, charred tender stem broccoli & a prawn cream sauce Steak & Stilton Pie
With your choice of roast potatoes or mash, roasted vegetables & a red wine jusVegetable Wellington
Roasted vegetables, crispy new potatoes & a tomato & basil pomodoro Vegetarian
The Oak Christmas Burger
Beef patty with lettuce & tomato, topped with cheese in a toasted brioche bun with a pig in blanket, served with chips & a pot of cranberry sauce Desserts
Christmas Pudding
Served with a brandy creamChocolate Orange Cheesecake
Vanilla ice creamToffee & Gingerbread Pudding
Vanilla ice cream & salted caramel sauceLemon Meringue Pie
Belgium Waffles
With vanilla ice cream & chocolate sauceWe serve a wide range of specials, changing daily ranging from Steak to Fish dishes.
Keep an eye on our social media for the specials of the day.
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