Easter Sunday

Sunday 5th March

Starters

Creamy Garlic Mushrooms

With crusty bread

£7.50

Vegetarian

Classic Prawn Cocktail

Served with dressed leaves & marie rose sauce

£8.25

Soup Of The Day

Served with warm crusty bread

£7.25

Vegetarian

Baked Goats Cheese Tart

Diced beetroot salad, finished with garlic & chive dressing

£7.50

Salt & Pepper Squid

Sweet chili sauce

£7.50

Roasts

All Easter roasts are served with roast potatoes, carrot & swede mash, savoy cabbage, honey glazed carrots & parsnips, a yorkshire pudding & gravy

Roast Beef

£21.00

Roast Lamb

£20.00

Roast Chicken

£18.00

Trio Of Roast

£23.00

Mains

Beer Battered Fish

Chips, peas & tartar sauce. Gluten free batter also available

£17.95

Gluten free

Beetroot Wellington

Roast potatoes, vegetables & a tomato & basil sauce

£16.95

Vegetarian

Sausage & Mash

Mash, peas & onion gravy

£15.50

Gluten free

Crispy Skin Seabass

Garlic sauté new potatoes, roasted broccoli & a red pepper coulis

£17.00

Gluten free

Baby Back Ribs

Full rack of BBQ ribs, grilled corn, chips & house slaw

£18.50

Sandwiches

Roast Meat Ciabatta

Your choice of one of our roast meats, served with roast potatoes & gravy

£14.50

Sides

Cauliflower Cheese

Serves 2

£5.00

Vegetarian

Garlic Bread

£3.50

Vegetarian

Garlic Bread With Cheese

£4

Vegetarian

Chips

£4.50

Gluten free

Vegetarian

Vegan

Chips With Cheese

£5

Vegetarian

Desserts

Chocolate Brownie

Warm dark chocolate brownie with a scoop of vanilla ice cream

£7.95

Spring Crumble

Served with your choice of custard, cream or ice cream

£7.95

Mini Egg Cheesecake

Served with your choice of cream or ice cream

£7.95

Lemon Tart

Served with your choice of cream or ice cream

£7.95

Sticky Toffee Pudding

Served with your choice of custard, cream or ice cream

£7.95

Mixed Ice Cream

£5.95

We serve a wide range of specials, changing daily ranging from Steak to Fish dishes.

Keep an eye on our social media for the specials of the day.