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What's On At The Royal Oak

Please be advised that the Sunday menu provided is a sample; our selection of meats and other menu items may vary slightly each Sunday.
Starters
Crispy Chicken Tenders
Served with a salad garnish & garlic mayonnaise
£7.50
Creamy Garlic Mushrooms
On a toasted ciabatta
£7.00
Classic Prawn Cocktail
Served with a salad garnish, marie rose sauce & buttered brown bread
£7.95
Soup Of The Day
Served with warm toasted bread
£7.00
Vegetarian
Salt & Pepper Squid
Sweet chili sauce
£7.50
Roasts
All roasts are served with fresh vegetables, roast potatoes, a yorkshire pudding & Guinness gravyRoast Beef
£19.00
Roast Pork
£18.00
Roast Turkey
£18.00
Trio Of Roast
£21.00
Mains
Beer Battered Fish
Triple cooked hand cut chips, peas & tartar sauce. Gluten free batter also available
£17.95
Gluten free
Scampi
Breaded scampi, chips, peas & tartar sauce
£16
Sausage & Mash
Cumberland sausages, creamy mash, peas & a rich onion gravy
£16.50
Gluten free
Pasta Arabiata
£14.50
Sandwiches
Roast Meat Ciabatta
Your choice of one of our roast meats, served with roast potatoes & a pot of gravy.
£14.50
Sides
Cauliflower Cheese
Serves 2
£4.00
Vegetarian
Chips
£4.50
Gluten free
Vegetarian
Vegan
Chips With Cheese
£5
Vegetarian
Garlic Bread
£3.50
Vegetarian
Garlic Bread With Cheese
£4
Vegetarian
Desserts
Cheesecake Of The Day
£7.00
Sticky Toffee Pudding
Served warm with ice cream
£7.00
Chocolate Brownie
Served warm with a scoop of vanilla ice cream
£7.00
Mixed Ice Cream
£5.95
Hot Dessert Of The Day
£7.00
We serve a wide range of specials, changing daily ranging from Steak to Fish dishes.
Keep an eye on our social media for the specials of the day.
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